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Panna Cotta 3 Layered | Christmas Recipe | Ellen Cooks
Panna cotta (Italian for “cooked cream”) is an Italian dessert of sweetened cream thickened with gelatin and molded. It is very easy to make desert and extremely tasteful. You can play with the layers and add different fruits to make it more yummy.
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[youtube search=yes]Ellen Cooks[/youtube]
Source video.
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